K&D Factory Service Inc. provides service for commercial cooking equipment to the businesses of Morgantown, PA and the surrounding areas since 1945.
Routine maintenance can help reduce the need for emergency repairs while also lowering the amount of energy and water used to keep these systems working. The frequency with which you require commercial refrigeration servicing ranges from once every quarter to once every six months. It is determined by the type of system and facilities in use.
The issue might be a faulty heating element, a faulty thermostat or a heating issue with your water supply. Replace the heating element or thermostat and troubleshoot your water heater.
Excessive airflow from the pilot burner assembly - Excessive airflow inhibits the pilot flame from making contact with the thermocouple. Try to prevent or steer the draft away from the pilot to avoid it.
Loose thermocouple or high-limit thermostat connection — Determine if the thermocouple or high-limit thermostat connection on the gas control valve is loose. Tighten if either is loose. Contact an authorized technician to inspect and fix any damage.
Low gas supply pressure - Your facility's gas pressure could be low. Please contact your local gas supplier for assistance in resolving the problem.
Malfunctioning high-limit thermostat — A faulty high-limit thermostat might cause the gas to be turned off. To test and repair, contact an authorized technician.
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